Stonefire® Naan Dippers are bite-sized naans baked in a patented high-heat stone oven that replicates a traditional tandoor oven, creating an authentic Naan taste and texture. Stonefire uses an authentic recipe with buttermilk and ghee to create these fluffy, pillow, bite-sized naan. Simply swap in Naan Dippers for chips, pretzels, pita, crackers or dinner rolls to add a delicious twist to any meal or occasion. There are approximately 20 naan per pack.
What Can You Do With Stonefire Authentic Flatbreads Naan Dippers?
While Stonefire naan dippers are tasty enough to eat by themselves, there are a few other options. You can dip the naan crisps in barbecue sauce, salsa, guacamole or melted cheese/queso/fondue. You can also use them to create tiny sliders with sliced meat and cheese. They're an excellent side dish when paired with spaghetti, lasagna, salad and more. Next time you serve appetizers, try using Stonefire naan to leave guests fulfilled and satisfied.
Can I Serve Stonefire Authentic Flatbread Naan Dippers Warm?
Flatbread Naan Dippers are even better served warm! Simple remove dippers from packaging and choose your desired warming method.
Bake: Warm oven to 400°F, bake for one minute from fresh, or bake for two minutes from frozen.
Microwave: Wrap 10 dippers in paper towel. Microwave for 10 seconds from fresh, or microwave 15-20 seconds from frozen.
