Ready-to-Bake French Baguettes, Bulk Wholesale Case 24 ct.

For a deliciously light and crispy bread that's soft and yummy on the inside, try a Member's Mark French Baguette. It's surprisingly versatile and can be used in a range of settings. Tired of eating the same old bread, or trying new breads that simply don't deliver? This artisan bread is produced using natural starters and sours. The dough is prepared in small batches and developed for over 16 hours, delivering superior taste and texture. With a variety of uses, these French baguettes will complement any meal you make, with the wonderful smell that comes with a freshly baked French bread baguette.

Is the French Baguette Good for Sandwiches?

This bread is perfect for crafting a delicious sandwich. Just cut a piece to your desired size, then slice it and add all of the ingredients you want. Try a few pieces of turkey along with some mayonnaise, mustard, fresh spinach leaves, onions and peppers for a truly delicious sammie. For a classic favorite, try some ham and European-style butter on your soft baguette bread and pair it with a side of chips.

Can I Take this Soft Baguette on a Picnic?

French bread baguettes are absolutely perfect for taking to your favorite scenic location. Pack a picnic basket full of food and tuck in a loaf or two of this tasty French baguette. Add gourmet cheeses, a handful of grapes and your favorite beverages for a refreshing and relaxing afternoon.

Great for Dinner Parties, Celebrations and Other Events

This baguette bread is the perfect accompaniment to a birthday party, wedding reception, backyard barbecue and many other events. You can slice it up and place it next to lunch meats and condiments to allow guests to build their own delicious sandwiches, or put a couple of loaves on a pretty platter with a variety of butters, cheeses and other spreads. If you're hosting a dinner party, offer this French baguette alongside a plate of yummy pasta with a variety of sauces. It also goes well with soup and salad courses.

Handling & Preparation Instructions For Ready-to-Bake French Baguettes

1. Keep frozen until ready to use.
2. Remove desired number of baguettes from case.
3. Re-seal and return unused baguettes to the freezer immediately.
4. Place baguettes on baking pan (do not thaw product).
5. Place pan in pre-heated oven at 375° F and bake for 6-8 minutes (depending on oven).
6. Cool down for 15 minutes

NOTE: If product is thawed, reduce bake time to 3-4 minutes.

Case Sale Orders

• Order requires 24 hours advance notice, although the item maybe available for pick-up sooner
• Given the nature of the item, online pricing, quantity and/or availability may change without notice and is subject to market demands
• Payment information will be processed when the order is placed
• Item may be rejected after payment is processed for any reason and will be subject to the Sam’s Club® Return/Refund Policy