Dave's Killer Bread 21 Whole Grains offers you organic, non-GMO, kosher, whole grain bread with a hearty texture, subtle sweetness and a seed-coated crust. It's great for toast, sandwiches or even just by itself. Once you taste these varieties, you'll understand why Dave's organic bread is the number one organic bread in the country.
What's In Dave's Killer Bread 21 Whole Grains Bread?
Dave's Killer Bread 21 Whole Grains contains five grams of protein and fiber, 250 mg of omega-3s and 22 grams of whole grains per serving. The organic ingredients include whole wheat, flax seeds, sunflower seeds, sesame seeds, pumpkin seeds, triticale, barley, oats, rye, millet, spelt, cornmeal, rice flour, amaranth flour, kamut Khorasan wheat, quinoa, buckwheat, sorghum, poppy seeds, sugar, wheat gluten, molasses and vinegar.
Why are Whole Grains so Important?
Eating whole grains appears to have links to the reduction of the risk of heart diseases, type 2 diabetes, obesity and strokes. There are so many reasons to add more whole grains to your diet. While whole grains, such as the oats, whole wheat and brown rice found in Dave's organic bread, have been shown to reduce the risk of developing chronic diseases, refined grains may actually increase that risk, which is why consuming whole grains is so important for your health.
About Dave's Killer Bread:
Dave's Killer Bread continually strives to make a difference and affect positive change for their employees, communities and in the environment. Dave's organic breads are made from organic wheat grown in Montana, where the short growing season gives the wheat lots of added protein. They foster sustainable growing practices and organic farming methods through apprentice programs, farm sponsorships, seed tests and conferences. The Dave's Killer Bread Foundation was created to support Second Chance Employment, educating companies and organizations about the benefits of hiring people who have a criminal background and are looking to make a positive change.
