Mexican Tradition for Modern Life
Spend less time in the kitchen and more time with family with the help of Del Real Foods Chile Verde (Pork in Green Sauce). Using recipes passed down through generations, Del Real Foods Chile Verde is made the traditional way in small batch kettles. The pork is simmered in a zesty green sauce of tomatillos and chili peppers for mouth-watering flavor and texture. Enjoy the authentic taste of a classic Mexican dish containing 25 grams of protein per serving without gluten, dairy, MSG, or trans fat. Simply heat the Pork in Green Sauce in the microwave and enjoy it in a street taco, quesadilla, taco salad, nachos, or on its own!
About Del Real Foods
It all started with a pig. Back in 1957, a young entrepreneur named Jesus Cardenas journeyed from his home in Jalisco, Mexico to the farmlands of southern California. With his wife, Luz, their children, and his American dream of starting his family farm, Jesus traded in his bucket of tools for a pig. And Del Real Foods was born. Today, Del Real Foods makes tamales, carnitas, salsas, and other recipes inspired by the Cardenas' native Jalisco - all created by hand with fresh ingredients and nothing artificial. Delicious, slow-cooked meats, and homemade sauces that taste as if you cooked them yourself are now available at your local grocery store and ready to serve in minutes.
