Agave is 1.5-2 times sweeter than white sugar, so you use less and save calories
Drizzle agave on your oatmeal, plain yogurt and pancakes for a healthy and natural way to start your day
Makes a great sweetener for coffee, tea and lemonade
Use in place of sugar, honey or syrups
About this item
Agave is a natural, low glycemic sweetener that comes from the nectar of the agave plant. Most companies process out the natural fiber (inulin) from the nectar. However, Daily Chef's agave retains the naturally occurring inulin, making it a more satisfying sweetener.
Agave is a total sugar replacement. It is 1.5-2 times sweeter than white sugar, so you save calories by using less. Use agave in place of sugar, honey or syrup in all of your recipes. It also makes a great sweetener for coffee, tea and lemonade. Drizzle agave on your oatmeal, plain yogurt and pancakes for a healthy and natural start to you day.
Agave is a natural, low-glycemic sweetener that comes from the nectar of the agave plant. Our agave retains the naturally occurring fiber inulin, making it a more satisfying sweetener.
