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Whole Beef Flanks (piece count varies by bag, priced per pound)

Item # 320167
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Why We Love This

A food service industry favorite, these delicious beef flanks offer superior versatility, are easy to prepare and sub in nicely for cuts like skirt steak.

About this item

  • Versatile, easy-to-prepare beef flanks
  • Great natural flavor
  • Use as a substitute for skirt steak
  • Grill, pan fry, broil or braise for optimal tenderness 
  • Limited fabrication or trimming time required
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